Pinch

Sophisticated home cooking that supports shopping responsibly and eating along practical, healthy guidelines

Thursday, January 19, 2012

On Adult-onset Absurdities and Eating Along Practical Healthy Guidelines

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In About Alice , Calvin Trillin says, according to his wife, Alice, “the measure of how you held up in the face of a life-threatening illnes...
Wednesday, January 18, 2012

Legumes for a Winter's Lunch

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I have two favorite winter lunches, beloved for their warmth, simplicity and speed of preparation. They are Black Beans and Curried Lentils...

Best of 2011

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We are squarely into the new year. Most of the holiday decorations are hibernating again, save the advent garland that graces our mantle. I ...
1 comment:
Sunday, December 18, 2011

Eating Canned Soup Significantly Raises BPA Levels in Your Body - The Atlantic

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I'm a sucker for Journal-backed food news. This particular study found a marked increase in BPA levels eliminated (in the bathroom sense...

Get Your Butter On: Inside the Christmas Cookie Jar

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Good grief. My repertoire of Christmas sweets has really expanded. For several years the staples were  Rugelach , Russian Tea Cookies , a...
1 comment:
Tuesday, December 6, 2011

5 Reasons Your Knives Need Professional Sharpening (and where to get it done)

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Heck, you don't need five reasons. If even one of the following is true then you simply must take your knives to a professional: 1. Yo...
1 comment:
Sunday, December 4, 2011

Aequalitate, Veritas et Citrus

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The beginning of the citrus season is one of my favorite things about the tide between Thanksgiving and trimming the Christmas tree. Some pe...
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